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For three years, Nathanael Gonzales-Siemens drove up California's coast for 14 hours every month for a routine task: milling his grain into flour. "I was literally not able to find a flour mill at my scale, and we're not tiny," he said. "We've got 150 acres of grain." He found this disconcerting, not only for himself but the future of small-scale grain farming in California, once known for its golden hills of grain.

As California has lost much of its grain to higher value crops, small flour mills and grain cleaning businesses have disappeared, too. It's a symptom of what Gonzales-Siemens sees as a larger problem facing many farmers, awash in a marketplace dominated by highly concentrated operations as regional farm infrastructure atrophies.

SANTA BARBARA, Calif. – Today, Environment California Research and Policy Center announced petitions at an event on the UCSB campus, calling for the expansion and strengthening of Marine Protected Areas (MPAs). The proposals called for in the petitions align with Governor Newsom’s 30×30 goal, to protect 30% of lands and coastal waters by 2030.

On Saturday, December 9, California State Senator MONIQUE LIMÓN and Assemblymember STEVE BENNETT presented a check for $1.5 million to Rubicon Theatre Company, Ventura's not-for-profit professional theatre company in Ventura, California.

The funds were announced to cheers from Rubicon's opening night audience for The World Goes ‘Round, a revue of the music of Kander & Ebb (Chicago, Cabaret, Kiss of the Spider Woman, New York, New York, etc.).

Cooperative Development and Equipment Sharing Is an Equitable Solution that California's Family Farmers Need to Succeed

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Nate Gonzalez-Siemens of Fat Uncle Farms and Melissa Sorongon of Piedrasassi are exceptional in the south SanJoaquin Valley and the Central Coast: They are both small-scale farmers who grow grain as part of their diversifiedoperations. Consequently, small-scale and biologically diverse farming operations like Nate's and Melissa's require agreater variety of costly equipment, some of which is only used a few times a year.

Today, the realities of climate change, the structure of the supply chain, and food system inequities disproportionatelynegatively impact California's local food producers. The high costs of land, equipment, infrastructure, and water havemade it nearly impossible for young, beginning, and small farmers such as Nate and Melissa to access thesebaseline needs. And the farmers who are able to overcome these barriers and establish small businesses stillstruggle to access these resources. Roughly three-fourths of farmers in California operate on less than $100,000 inannual sales, making the purchase of any new equipment, which can average between $5,000 to $30,000 or more, achallenge. Some types of equipment, such as harvesting equipment, electric tractors, or refrigeration units can costover $100,000.

Nate shared, "When we started our farm, we had two major challenges. First, access to land and second, access toequipment. We have been able to lease land but could not find specialized tools to rent at the small scale we require."

Nate and Melissa discovered that other small-scale farmers in their Central Coast and southern San Joaquin Valleycommunity were facing similar challenges. Their neighbors' operations include vineyards, orchards, grain, andvegetables. Together, they decided to pool their resources to acquire equipment that they could share and applied forgrant funding to help with the costs.

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Three years later, their equipment sharing collaborative, named California Plowshares, has expanded to a broadernetwork of approximately 25 farmers across the Central Coast and southern San Joaquin Valley.

This year, Community Alliance with Family Farmers (CAFF) and the California Climate and Agriculture Network(CalCAN) teamed up to work with Assemblymember Steve Bennett (D-Ventura) this year to address this barrieraround equipment and make it possible for more farmers to participate in sharing programs such as CaliforniaPlowshares.

Enter, AB 552: the Regional Farmer Equipment and Cooperative Resources Assistance program. This legislation —which is currently awaiting signature on Governor Newsom's desk — would both fund existing and new equipment-sharing programs to allow farmers to borrow or lease high-value equipment and support farmers with the resources,knowledge, and assistance to establish their own farmer-led collectives to share equipment and learn together.Equipment sharing can facilitate greater adoption of conservation practices, help alleviate financial barriers toequipment, and reduce greenhouse gas emissions.

Nate shared, "This bill has the potential to address one of the most critical bottlenecks for small farms and thoseowned by farmers of color, especially those who are aiming to push the envelope with regenerative, organic, andother novel and traditional cropping systems. We hope that this bill will engender the formation of more alliances likeours as well as supporting the increase in capacity of our own collaborative effort."

By creating a pathway for small and underserved farmers to work collectively, AB 552 will offer them a stepping stonetoward greater access to local, state and federal funding. AB 552 supports efforts at the California Department ofFood and Agriculture to enhance farmer equity.

Like many great solutions, the idea for this legislation came directly from the community — farmers and the technicalassistance providers who serve them – and we have continued to include their feedback throughout this effort.Resources and support to establish more collective stewardship models — such as sharing land, equipment, cropplanning, and even selling products collectively — can reduce collective costs, increase farm viability, and revive localfood economies. We are urging the Governor to support the farming community by signing AB 552.

Renata Brillinger is executive director of the California Climate and Agriculture Network (CalCAN) and Paul Towers isexecutive director of Community Alliance with Family Farmers (CAFF).